Oscar Mayer Angus Beef Hot Dogs, Keto

It wasn't besides long ago that if you wanted to store for a hot dog, your options were limited to brands like Nathan's, Hebrew National and Oscar Mayer. And because America has great taste, those brands are notwithstanding around! But swing by whatsoever grocery store and set to exist overwhelmed with a seemingly endless diversity of dogs from those previously mentioned purveyors, along with weiners from Bar South, Applegate and many more.

To aid you select only the finest dogs this summer, we rounded up three tubed meat experts ― River Bear Meats ' Justin Brunson, Biker Jim'south Gourmet Dogs ' Jim Pittenger and Denver Burger Battle founder Jeremy Kossler ― to blindly taste 10 pop brands of dogs and weigh in on which ones are worth your coin. Nosotros tasted everything from organic to affordable weiners, and from skin-on to skinless. Which hot dogs are worth throwing on the grill? We'll tell you.

As always, this taste exam was in no way influenced or sponsored by any of the brands included.

#10: Ball Park Angus Beef Hot Dogs

Lee Breslouer

"The texture is like cottage cheese in a sock." "Super oily, and the color looks bogus." "They're trying to mask the poor quality with chemicals and fillers."

Ingredients: Angus beefiness, h2o, corn syrup, contains 2% or less: salt, potassium lactate, natural flavour (including celery juice pulverisation), monosodium glutamate, sodium phosphate, sodium diacetate, sea salt, extractives of paprika

#9: Applegate Organics The Great Organic Uncured Beef Hot Dog

Lee Breslouer

"That is a mushy weenie." "Pretty salty." "It just tastes unnatural." "Tastes like the hot dog equivalent of pink slime."

Ingredients: Organic grass-fed beefiness, water, contains less than two% of the following: sea common salt, organic spices, organic dehydrated garlic, organic dehydrated onion, organic paprika, celery powder

#8: Oscar Mayer Selects Natural Angus Beef Franks

Lee Breslouer

"It's rubbery tasting, and it's got a sharp gustation to it." "It has a sourness to it." "It's chewy." "That's an Oscar Mayer hot dog."

Ingredients: Angus beef, water, culture dextrose, contains less than ii% of: dextrose, salt, cultured celery juice, vinegar, sea salt, cherry powder, flavor, extractives of paprika

#7: Bar S Beef Franks

Lee Breslouer

"When I inhale later eating this, I go a funny feeling in my esophagus. It has an odd aftertaste." "This is very mild and very fatty, but non much of a season payoff." "No existent snap."

Ingredients: Beefiness, water, corn syrup, salt, contains 2% or less of the following: potassium lactate, potassium acetate, sodium diacetate, flavorings, sodium phosphates, sodium erythorbate, sodium nitrite

#6: Brawl Park Uncured Beef Franks

Lee Breslouer

"Nobody [who works at Ball Park] cared nigh the spice design on this dog." "It'south not super flavorful." "Very juicy."

Ingredients: Beef, water, corn syrup, contains two% or less: salt, potassium lactate, hydrolyzed beefiness stock, natural season (including celery juice powder), sodium phosphate, sea salt, sodium diacetate, extractives of paprika

#5: Hebrew National Beef Franks

Lee Breslouer

"Really fat." "I don't like the liquid smoke flavor, information technology'due south hitting me in the back of the throat and tastes chemically. If there ever was a sodium nitrate taste ..." "It's a juicy wiener." "The creaminess of this is skillful, and it has a nice garlic [flavor] and spice mixture."

Ingredients: Kosher beefiness, water, modified potato starch, contains 2% or less of: common salt, spice, sodium lactate, paprika, hydrolyzed soy poly peptide, garlic powder, sodium diacetate, sodium erythorbate, flavoring, sodium nitrite

#4: Ball Park Prime Uncured Beef Franks

Lee Breslouer

"False smoke season." "I could eat it on a bun with a agglomeration of relish and pickles." "That's the thing with commercial hot dogs, it's like drinking soda waters that have an essence of something: this has an essence of white pepper."

Ingredients: USDA Prime beefiness, water, contains 2% or less: dextrose, potassium lactate, common salt, natural flavor (including celery juice powder), sodium phosphate, sodium diacetate, sea salt, extractives of paprika.

#iii: Nathan's Jumbo Eating place Mode Beef Franks (Recommended)

Lee Breslouer

"I similar this one very much ― there's naught overpowering about this dog. It's traditional and classic." "It reminds me of my childhood." "The fatty content is just right." "It'due south a adept backyard canis familiaris."

Ingredients: Beef, water, contains two% or less of table salt, sorbitol, sodium lactate, natural flavoring, sodium phosphate, hydrolyzed corn protein, paprika, sodium diacetate, sodium erythorbate, sodium nitrite

#2: Nathan'south Skinless Beef Franks (Recommended)

Lee Breslouer

"This is a very traditional, all-purpose hot dog that would carry mustard and relish really well. Information technology'south super mild." "The Honda Civic of hot dogs." "I'm getting garlic and salt, and a skillful texture." "It tastes like it's made with good beef."

Ingredients: Beef, water, contains 2% or less of salt, sorbitol, sodium lactate, natural flavoring, sodium phosphate, hydrolyzed corn protein, paprika, sodium diacetate, sodium erythorbate, sodium nitrite

#1: Oscar Mayer Classic Beef Uncured Franks (Recommended)

Lee Breslouer

"The texture'southward good, and it's not overly fatty." "Bright garlic flavor." "This is a fine backyard canis familiaris."

Ingredients: Beef, water, cultured dextrose, contains less than 2% of dextrose, salt, cultured celery juice, distilled white vinegar, sodium phosphate, cherry pulverization, flavor, extractives of paprika

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Source: https://www.huffpost.com/entry/beef-hot-dog-brands-taste-test_l_5cdc4484e4b09d94af5434e4

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